Cup Noodle – With Shrimp – 12/2.25 oz

Flour Enriched (Wheat Flour, Niacin Vitamin B3, Iron Reduced, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid Vitamin B9), Vegetables Oil (Contains One Or More Of The Following, Canola Oil, Cottonseed Oil, Palm Oil, Rice Oil), Preserved, by, Tocopherols, and/or, TBHQ, and/or, Ascorbyl Palmitate, Salt, Vegetables Dehydrated (Carrots, Peas Green), Fish Shrimp Freeze Dried, Soy Sauce Powder (Wheat, Soybeans, Maltodextrin, Salt), Monosodium Glutamate, Soy Hydrolyzed, Corn, and, Wheat Protein, Spices, Caramel Color, Potassium Carbonate, Sodium Carbonate, Sodium Tripolyphosphate, Pork Powder, Garlic Powder, Flavors Natural, Chicken Powder, Sodium Alginate, Disodium Succinate, Disodium Guanylate, Disodium Inosinate, Fish Shrimp Powder, Yeast Extract Autolyzed, Fish Cod Liver Oil

1. Pull back lid to dotted line. Fill cup to inside line with boiling water from kettle or microwave. 2. Close lid and let stand for 3 minutes. Stir well and enjoy. Microwave Directions: See lid for details.